Alishan High Mountain Oolong
Loose Leaf / 50g
$20.00 AUD
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Alishan High Mountain Oolong
$20.00 AUD
Shipping calculated at checkout.
Description
Alishan High Mountain Oolong is a refined Taiwanese oolong grown in the misty mountain tea gardens of Alishan, one of Taiwan’s most celebrated high-mountain tea regions.
Cultivated at cool elevations, the tea plants grow slowly, developing a smooth, aromatic character with soft floral notes, a light creamy texture, and a clean, sweet finish. The result is an elegant, easy-drinking oolong with very little bitterness.
+ High Mountain Oolong
+ Growing Altitude: 1,700m+
+ Region: Alishan, ChiaYi County, Taiwan
TASTING NOTES
👃Fragrance
Highly aromatic, with soft orchid-like florals, fresh mountain greens, and a gentle creamy sweetness.
👅 Taste
Smooth and floral, with notes of sweet cream, light honey, fresh greens, and a clean, lingering finish.
💪Strength
Light-bodied and refined, with a smooth texture and a gentle, easy-drinking profile.
HOW TO BREW
1. Measure the leaves
🍃1 tbsp. (≈3-5g )
Add tea leaves to a mug or teapot.
2. Add hot water
💧 300 mL (10 oz) 🌡️ 85–95°C (185–195°F)
Lighter oolongs → lower temp, darker/roasted → higher temp.
3. Brew
⌛3-4 minutes
3–4 minutes for the first steep, until very fragrant. Add an extra minute for each subsequent steep.
4. Serve
🍵Pour into a serving glass
Pour into your favourite cup / mug without leaves to prevent over-steeping.
SOURCE
📍Origin
Grown in Alishan, Chiayi County, one of Taiwan’s most famous high mountain tea regions.
⛰️ Altitude
Cultivated at high elevations, where cool mist and slower plant growth help develop a smooth, aromatic oolong.
🌤️ Growing Conditions
Misty mountain air and large day–night temperature shifts create a tea that is floral, sweet, and naturally refined.
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