🌼 Chrysanthemum Flowers

Loose Leaf / 50g

$27.00 AUD

🌼 Chrysanthemum Flowers

Name: 🌼 Chrysanthemum Flowers
Rating: 5.00 (1 reviews)

$27.00 AUD

Shipping calculated at checkout.

Description

Chrysanthemum Tea (菊花茶) is a traditional herbal infusion made from whole dried flowers, known for its naturally sweet, floral flavour and soothing qualities.

Light and refreshing, it steeps into a gentle infusion with soft honeyed notes and a clean, cooling finish.Naturally caffeine-free, it’s perfect for a calming drink at any time of day.

+ Herbal Flower Infusion
+ Naturally Caffeine-Free
+ Region: Tongluo Township, Central Taiwan

TASTING NOTES

💪Strength

Very light-bodied and delicate, with a soft, smooth texture that feels clean and almost weightless.

👅 Taste

Mild and naturally sweet, with gentle floral notes and subtle hints of honey and dried herbs, without any bitterness.

👃Fragrance

Bright and floral, with a distinct chrysanthemum aroma—lightly sweet, slightly herbal, and very soothing.

HOW TO BREW

1. Measure the flowers

🌼1 tbsp. (≈2-4g )

Add dried chrysanthemum flowers to a mug or teapot.

2. Add hot water

💧300 mL (10 oz) 🌡️ 90-100°C (195-212°F)

Use near-boiling water to fully open the flowers and release flavour.

3. Brew

⌛3-5 minutes

Steep until the flowers fully open. Add more time for a stronger, sweeter infusion.

SOURCE

📍Origin

Grown in Tongluo Township (銅鑼鄉), Miaoli County in central Taiwan — a rural, inland region known for its agricultural valleys and traditional Hakka farming culture.

🌼 Region
Tongluo is Taiwan’s main chrysanthemum-growing area, with fields stretching across villages in the townships, where flower cultivation has been established for generations.

🌤️Growing Conditions

Warm days, cooler nights, and humid valley conditions, combined with nutrient-rich soil, create an ideal environment for cultivating fragrant, naturally sweet chrysanthemum flowers.