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π Japanese White Peach Oolong
Description
Japanese White Peach Oolong Tea is a fragrant oolong blended with the soft, juicy sweetness of white peach, known for its smooth taste, delicate fruit aroma and refreshing finish.
Made with lightly oxidised oolong tea and carefully scented with white peach, the tea has a gentle floral base with a naturally sweet, fruity character. The result is light, elegant and aromatic, with a smooth mouthfeel, soft peach notes, and very little bitterness.
Β
+ White Peach Scented Oolong
TASTING NOTES
πFragrance
Sweet and aromatic, with ripe peach, soft florals, and the gentle creamy fragrance of Taiwanese oolong.
πͺStrength
Light to medium-bodied and smooth, with a rounded texture and refreshing fruit-forward profile.
π Taste
Juicy and fragrant, with notes of peach, honey, light florals, and a clean oolong finish.
HOW TO BREW
1. Measure the leaves
π1 tbsp. (β3-5g )
Add tea leaves to a mug or teapot.
2. Add hot water
π§ 300 mL (10 oz)βπ‘οΈ 85β90Β°C (185β195Β°F)
Use hot, but not boiling, water to bring out the oolong body without overwhelming the peach aroma.
3. Brew
β3-4 minutes
Steep until fragrant and lightly golden. Add an extra 30β60 seconds for each subsequent steep.
4. Serve
π΅Pour into a serving glass
Pour into your favourite cup / mug (without leaves) to prevent over-steeping.
SOURCE
πOrigin
Sourced from Taiwan, where smooth, lightly oxidised oolongs are often paired with soft fruit notes to create fragrant, easy-drinking teas.
π Peach Character
The peach note adds a sweet, juicy aroma that sits gently over the oolong base without overpowering the tea.
πΏ Tea Base
Made with a smooth Taiwanese oolong base, giving the tea its rounded body, floral character, and clean finish.
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